*Message sent from a system outside of UConn.*
Fabulous job today Tom!!
Thank you for all the effort you continue to put into keeping our group
informed.
All the best!
Tim
---
Tim Ryan
Economic Development Specialist
Town of Wallingford
Office: 203-294-2062
Cell: 203-631-2354
Email: [log in to unmask]
Web site: https://nam10.safelinks.protection.outlook.com/?url=http%3A%2F%2Fwww.plugin2wallingford.com%2F&data=04%7C01%7CECONDEV-L%40listserv.uconn.edu%7Cde1c5a9456184729504208d87c320dec%7C17f1a87e2a254eaab9df9d439034b080%7C0%7C0%7C637395901705386708%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&sdata=I6ITWtH%2FGNIUwsJ8vzEqmnqxbckhmIrChFj4HfgjuxI%3D&reserved=0
On 2020-10-29 10:07, Marano, Thomas E. wrote:
> *Message sent from a system outside of UConn.*
>
> Friends:
>
> For those of you joining us today, here are the topics we'll be
> discussing with Scott Dolch of the CT Restaurant Association. As you
> can see, we have a lot to talk about so we'll start promptly at 11:30.
> Please log on early. I'll take questions in the chat as we go along.
>
>
> I am going to take notes/takeaways to the extent possible so we can
> send them out to our colleagues who cannot be on the call. I ask
> those of you who will also takes notes, would you email me yours? I'll
> compile them and send them out.
>
> TOPICS
>
> 1 - Updates on the current CT restaurant industry
>
> 2 - Changes/challenges for the restaurants post-holidays
>
> 3 - What Scott is hearing from his colleagues in other states
>
> 4 - Update on new policies etc. coming from Washington
>
> 5 - Post-COVID changes to the industry
>
> - Technology
>
> - Safety
>
> - Outdoor dining
>
> - Regulations
>
> - Trends
>
> o Culinary tourism
>
> o Ghost kitchens
>
> 6 - Trends in the national chains
>
> - Fast casual rising
>
> Other TBD
>
> See you at 11:30!
>
> Regards,
>
> Thomas Marano
>
> Economic Development Specialist
>
> City of Middletown
>
> 245 deKoven Drive
>
> Middletown, CT
>
> [log in to unmask]
>
> 860.638.4839
>
> 203.605.2669 cell
>
> -------------------------
> ******************** You received this email because you are
> subscribed to the ECONDEV-L mailing list, an unmoderated discussion
> list for economic development. To change subscription settings or
> unsubscribe, visit https://nam10.safelinks.protection.outlook.com/?url=http%3A%2F%2Fs.uconn.edu%2Fecondevlist&data=04%7C01%7CECONDEV-L%40listserv.uconn.edu%7Cde1c5a9456184729504208d87c320dec%7C17f1a87e2a254eaab9df9d439034b080%7C0%7C0%7C637395901705386708%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&sdata=twjaS2XCjFlTYl5ZwuhYiw49YKthYnWEXN2M4kI%2F8UU%3D&reserved=0 [1]. To post to this
> list send an email to [log in to unmask]
> ********************
>
> Links:
> ------
> [1]
> https://nam10.safelinks.protection.outlook.com/?url=https%3A%2F%2Flinkprotect.cudasvc.com%2Furl%3Fa%3Dhttp%253a%252f%252fs.uconn.edu%252fecondevlist%26c%3DE%2C1%2CMsowu-Xbn0ESCmRqIApexDQ8hD9pwHm1GDU9w4wpcjL1vrtNQh7n9kTv044-rWg__VfIG_k0mf6TGOHTkmjYiPe8uvlqD5cNFvWSedYmJULb%26typo%3D1&data=04%7C01%7CECONDEV-L%40listserv.uconn.edu%7Cde1c5a9456184729504208d87c320dec%7C17f1a87e2a254eaab9df9d439034b080%7C0%7C0%7C637395901705396703%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&sdata=PX%2Fi70%2BpxhI%2BF%2F0KXLBtp34QR6eadzBYxIb6Ds8HQ0o%3D&reserved=0
********************
You received this email because you are subscribed to the ECONDEV-L mailing list, an unmoderated discussion list for economic development. To change subscription settings or unsubscribe, visit http://s.uconn.edu/econdevlist. To post to this list send an email to [log in to unmask]
********************
|