*Message sent from a system outside of UConn.*


Tim:
You are all welcome.  It is imperative we keep talking with each other even though we can't get together.  We all have ideas which can help the communities in which we serve and in those we don't.  Let's continue to help each other.

I am happy to organize these calls.  One day we'll be able to get together again, shake hands, give hugs, enjoy a great meal and see each other SMILE!!!

Here is Scott's contact information(see attached).  The "home" number is his extension at CRA.

See you all on November 18th with Mike Goman.

Regards,
Thomas Marano
Economic Development Specialist
City of Middletown
245 deKoven Drive
Middletown, CT
[log in to unmask]
860.638.4839
203.605.2669 cell

-----Original Message-----
From: [log in to unmask] <[log in to unmask]>
Sent: Thursday, October 29, 2020 1:43 PM
To: Marano, Thomas E. <[log in to unmask]>
Cc: [log in to unmask]
Subject: Re: Today's Video Conference Topics with Scott Dolch - CT Restaurant Association

This email was sent by someone outside of the City of Middletown.

Fabulous job today Tom!!
Thank you for all the effort you continue to put into keeping our group informed.
All the best!
Tim

---
Tim Ryan
Economic Development Specialist
Town of Wallingford
Office: 203-294-2062
Cell:  203-631-2354
Email: [log in to unmask]
Web site:  https://nam10.safelinks.protection.outlook.com/?url=http%3A%2F%2Fwww.plugin2wallingford.com%2F&amp;data=04%7C01%7CECONDEV-L%40listserv.uconn.edu%7Cb7a6c85f195243d9781408d87c3aa6ef%7C17f1a87e2a254eaab9df9d439034b080%7C0%7C0%7C637395938645696618%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&amp;sdata=M%2BUYiTlIo2%2Bjr2X21R%2FfwziQLBBUblb%2Fx6%2BkZyDXrms%3D&amp;reserved=0

On 2020-10-29 10:07, Marano, Thomas E. wrote:
> *Message sent from a system outside of UConn.*
>
> Friends:
>
> For those of you joining us today, here are the topics we'll be
> discussing with Scott Dolch of the CT Restaurant Association.  As you
> can see, we have a lot to talk about so we'll start promptly at 11:30.
>  Please log on early.  I'll take questions in the chat as we go along.
>
>
> I am going to take notes/takeaways to the extent possible so we can
> send them out to our colleagues who cannot be on the call.  I ask
> those of you who will also takes notes, would you email me yours? I'll
> compile them and send them out.
>
> TOPICS
>
> 1 - Updates on the current CT restaurant industry
>
> 2 - Changes/challenges for the restaurants post-holidays
>
> 3 - What Scott is hearing from his colleagues in other states
>
> 4 - Update on new policies etc. coming from Washington
>
> 5 - Post-COVID changes to the industry
>
>  -          Technology
>
>  -          Safety
>
>  -          Outdoor dining
>
>  -          Regulations
>
>  -          Trends
>
>  o   Culinary tourism
>
>  o   Ghost kitchens
>
> 6 - Trends in the national chains
>
>  -          Fast casual rising
>
> Other TBD
>
> See you at 11:30!
>
> Regards,
>
> Thomas Marano
>
> Economic Development Specialist
>
> City of Middletown
>
> 245 deKoven Drive
>
> Middletown, CT
>
> [log in to unmask]
>
> 860.638.4839
>
> 203.605.2669 cell
>
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